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Ethiopian Coffee, Yirgacheffe Region, USDA Organic, Whole Bean, Kosher, Fresh Roasted, 16-ounce
Low Acid Half Coffee: A blend of natural low acidic coffees that is easy on the tummy with the flavor notes of chocolate, nuts, and tangerine.
Ethiopian Coffee, Yirgacheffe Region, USDA Organic, Whole Bean, Kosher, Fresh Roasted, 16-ounce
Item #: 220043295

Ethiopian Coffee, Yirgacheffe Region, USDA Organic, Whole Bean, Kosher, Fresh Roasted, 16-ounce

Item #: 220043295

LAK 773635

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us Imported from USA store
Diet type :
  • USDA Organic
  • Kosher
  • Gluten Free
  • Vegan

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Order now and get it around Saturday, September 12
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Low Acid Half Coffee: A blend of natural low acidic coffees that is easy on the tummy with the flavor notes of chocolate, nuts, and tangerine.
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What Stands Out

Unique Flavor Profile
Brazil Peaberry Coffee offers a distinct, rich flavor with vibrant acidity and nutty undertones, providing a unique tasting experience that stands out from regular coffee blends.
Freshly Roasted Quality
Each 16-ounce bag is freshly roasted, ensuring peak flavor and aroma, delivering a high-quality coffee experience that retains its freshness longer than pre-ground alternatives.
Convenient Whole Beans
Whole bean format allows for custom grinding, ensuring optimal freshness and flavor extraction, catering to coffee enthusiasts who value quality and personalization in their brewing methods.

Product Details

Explore a wide range of low acid coffee options on Ubuy Laos. Ground coffee that is fresh roasted with a blend of natural low acidic beans. Shop now!
  • Blend of natural low acidic coffees from Brazil, Sumatra, and other Arabica coffees grown at lower altitudes
  • Medium roasted for a remarkable taste with flavor notes of chocolate, nuts, and tangerine
  • pH Level: 5.2-5.3, making it less acidic than most other coffees
  • Fresh roasted and immediately packed and sealed for guaranteed freshness
  • Specialty retailer committed to offering only the finest quality exotic coffee from volcanic regions
  • Over 150 different coffees including single origin, estate, peaberry, decaf, and flavored coffees
Product Dimensions 3.5 x 2.5 x 11 inches (8.9 x 6.4 x 27.9 cm); 1 pounds (450 grams)
UPC 810080160156
Manufacturer Volcanica Coffee
Units 16 Ounce
Brand NameVolcanica Coffee
Item FormWhole Bean
FlavorEthiopia Yirgacheffe
Caffeine Content DescriptionCaffeinated
Coffee Roast LevelLight Roast
Container TypeBag
Diet TypeGluten Free, Kosher, Vegan
Unit Count16 Ounce
Number of Items1
Special Ingredients100% Arabica Coffee
Region of OriginAfrica
SpecialtyKosher Certified
Certificate TypeUSDA Organic
Allergen InformationNut Free
Coffee TypeCoffee Bean
VarietyYirgacheffe
Global Trade Identification Number00810080160156
Number of Pieces16
Part NumberZJSJRJ
Sweetness DescriptionSweet
Item Weight16 ounces (453.6 grams)
Item Dimensions3.5 x 2.5 x 11 inches (8.9 x 6.4 x 27.9 cm)
Item Package Weight0.48 kg
Size16 Ounce (Pack of 1)
Each Unit Count1
Item Volume473.18 ml

Who Should Buy?

Suitable For
  • Coffee Enthusiasts

    Ideal for avid coffee lovers seeking unique flavors and aromas from freshly roasted Brazil Peaberry beans.

  • Home Baristas

    Perfect for individuals who enjoy brewing high-quality coffee at home, providing a rich and balanced taste.

  • Gift Givers

    A great gift for friends or family who appreciate specialty coffees, showcasing quality and uniqueness.

Not Suitable For
  • Instant Coffee Fans

    Not suitable for those who prefer quick and convenient instant coffee options without the need for brewing.

Product Description

Ethiopian Coffee, Yirgacheffe Region, USDA Organic, Whole Bean, Kosher, Fresh Roasted, 16-ounce

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is low acid coffee, and how does it differ from regular coffee?

    Answer: Low acid coffee is specifically processed to contain less acidity than regular coffee, making it gentler on the stomach and less likely to cause acid reflux. This coffee is ideal for those with sensitivity to acidic foods or beverages. The blend of natural low acidic coffee beans used in this product offers a smooth flavor profile, making it perfect for daily consumption without the bitter aftertaste that typically accompanies high-acid coffees.
  • Question: Is this coffee suitable for individuals with acid reflux or sensitive stomachs?

    Answer: Yes, this coffee is an excellent choice for individuals who experience acid reflux or have sensitive stomachs. The low acidity helps prevent discomfort while allowing coffee lovers to enjoy their favorite beverage. If you typically find traditional coffee causes heartburn or digestive issues, switching to this low acid option can provide a more pleasant drinking experience, allowing for regular enjoyment without the associated discomfort.
  • Question: What regions are the coffee beans sourced from?

    Answer: This low acid coffee features beans sourced from select regions known for producing high-quality coffee with naturally low acidity. Regions like Laos and Laos are renowned for their smooth flavor profiles and low-altitude growing conditions, contributing to the naturally low acidic nature. This careful selection results in a balanced and enjoyable cup of coffee ideal for connoisseurs and casual drinkers alike.
  • Question: How should I store low acid coffee to maintain freshness?

    Answer: To maintain the freshness of your low acid coffee, store it in a cool, dry place in an airtight container. Exposure to light, moisture, and air can lead to stale flavors, compromising the coffee's quality. For the best taste, consider transferring the beans to a dark container and keeping them in a pantry or cabinet. Using them within a few weeks after opening provides the freshest flavor and aroma.
  • Question: What is the roasting process for this medium roast coffee?

    Answer: The medium roast process involves roasting the beans to achieve a perfect balance between acidity and body. This method brings out rich flavors while still retaining some natural sweetness. The result is a coffee that delivers a well-rounded taste experience, making it versatile for various brewing methods. Whether you prefer a classic drip brew or a French press, this medium roast will perform well across any preparation style.
  • Question: Can I use this coffee for cold brews or iced coffee?

    Answer: Absolutely! This low acid coffee is versatile and works wonderfully for cold brews or iced coffee. Its smooth flavor profile minimizes bitterness, making it perfect for chilling without losing taste. Simply steep the beans in cold water for an extended period, or brew it hot and cool it down. The result is a delicious, refreshing drink that's easier on the stomach compared to traditional iced coffee.
  • Question: Is this coffee certified kosher?

    Answer: Yes, this low acid coffee is certified kosher, which means it meets specific dietary requirements and can be consumed by those following kosher dietary laws. The certification ensures that all production processes adhere to strict standards regarding ingredients and handling. This quality is essential for consumers who prioritize both taste and dietary compliance in their coffee choices.
  • Question: What flavor notes can I expect from this coffee?

    Answer: Consumers can expect a rich and smooth flavor profile with notes of chocolate and caramel in this low acid coffee. The medium roast allows these flavors to shine while maintaining a low bitterness level. This unique blend provides a delightful drinking experience whether enjoyed black or with cream. It’s a great choice for those who appreciate complex flavors without overwhelming acidity.
  • Question: What brewing methods work best for low acid coffee?

    Answer: Low acid coffee can be brewed using various methods such as drip, pour-over, French press, and espresso. Each method highlights different aspects of the coffee's flavor. For instance, a French press enhances the body and richness, while drip brewing may bring out more subtle notes. Experimenting with different techniques allows you to discover your preferred brewing style and flavor expression from this coffee.
  • Question: Where can I buy Low Acid Coffee, Blend of Natural Low Acidic Coffee, Whole Bean, Medium Roast, Fresh Roasted, Kosher, 16-ounces?

    Answer: You can purchase Low Acid Coffee, Blend of Natural Low Acidic Coffee, Whole Bean, Medium Roast, Fresh Roasted, Kosher, 16-ounces exclusively on Ubuy in Laos. Ubuy offers a reliable platform for consumers to find this product, ensuring availability and quality.

Volcanica Coffee Roasted Coffee Beans Editorial Review

Ethiopian Coffee, Yirgacheffe Region, USDA Organic, Whole Bean, Kosher, Fresh Roasted, 16-ounce offers a bright, fruity, and floral coffee experience, making it a great choice for those who appreciate a clean and complex cup. Many users have highlighted its fresh taste and excellent brewing potential across various methods, including pour-over and French press. It stands as a commendable choice for coffee enthusiasts looking for a lively and layered brew. Despite a few reviewers mentioning it didn't reach the top-tier expectations they had for Ethiopian beans, many praised its smooth taste and the freshness upon delivery, contributing to its overall positive reception.

Customer Reviews & Ratings

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Pros

  • Bright, fruity, and floral flavor profile
  • Freshly roasted for great taste
  • Excellent for various brewing methods
  • Kosher and organic certified
  • Light roast delivers smooth taste

Cons

  • Some may find it mild compared to expectations.

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