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Marcato Ravioli 150 Attachment for Atlas 150 Pasta Machine Ravioli Maker Accessory for Homemade Filled Pasta, Aluminum Rollers, Easy Install, Made in Italy
Marcato Ravioli 150 Attachment for Atlas 150 Pasta Machine Ravioli Maker Accessory for Homemade Filled Pasta, Aluminum Rollers, Easy Install, Made in Italy
Marcato Ravioli 150 Attachment for Atlas 150 Pasta Machine Ravioli Maker Accessory for Homemade Filled Pasta, Aluminum Rollers, Easy Install, Made in Italy
Marcato Ravioli 150 Attachment for Atlas 150 Pasta Machine Ravioli Maker Accessory for Homemade Filled Pasta, Aluminum Rollers, Easy Install, Made in Italy
Discover the art of fresh pasta making at home with Marcato Bigoli Attachment for the 150 Pasta Machine, cut long strands of bigoli noodles that easily absorb sauces and condiments.
Marcato Ravioli 150 Attachment for Atlas 150 Pasta Machine Ravioli Maker Accessory for Homemade Filled Pasta, Aluminum Rollers, Easy Install, Made in Italy
Item #: 3220922

Marcato Ravioli 150 Attachment for Atlas 150 Pasta Machine Ravioli Maker Accessory for Homemade Filled Pasta, Aluminum Rollers, Easy Install, Made in

Item #: 3220922

LAK 2901049

LAK 3299191

Price Details

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Discover the art of fresh pasta making at home with Marcato Bigoli Attachment for the 150 Pasta Machine, cut long strands of bigoli noodles that easily absorb sauces and condiments.
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What Stands Out

Italian Craftsmanship
Expertly made in Italy, ensuring high-quality construction and reliability, the Marcato Ravioli Cutter offers an authentic Italian cooking experience.
Compatible Design
Designed specifically for the Atlas 150 Pasta Machine, this attachment seamlessly integrates, enhancing your pasta-making process without the need for extra tools.
Efficient Cutting
Measuring 7.25 x 4.5 inches, the cutter swiftly creates perfectly shaped ravioli, saving time while delivering professional results for home chefs and pasta lovers alike.

Product Details

Shop Marcato Ravioli 150 Attachment for Atlas 150 Pasta Machine Ravioli Maker Accessory for Homemade Filled Pasta, Aluminum Rollers, Easy Install, Made in Italy online at a best price in Laos. B000BI4FS4
  • Marcato’s Ravioli Attachment for forming and cutting dough into ravioli with the Pasta Machine from chrome-plated steel ABS rollers; Not to use with Motor wipe clean;
  • Made by the Marcato family in Italy
  • Create homemade pasta in minutes
  • Do not wash with water or in dishwasher, clean with a brush or wooden rod
Brand NameMARCATO
Model NumberAR-150-OLI
Included ComponentsPasta Attachment
ManufacturerMarcato
Number of Items1
UPC611989049616 783327996262 735343459290
Global Trade Identification Number00783327996262, 08000011002125
Item Type Namepasta maker
Manufacturer Part Number8323
Number of settings1
Operation ModeManual
Number Of Discs1
Minimum Sheet Thickness0.02 inches (0.1 cm)
Maximum Sheet Thickness0.07 centimeters
Number of Blades2
Material TypeMetal
Blade Material TypeAluminum, Stainless Steel
Item Weight1.42 kg
Item Dimensions L x W x H7.25"L x 4.5"W x 3.75"H (18.4 x 11.4 x 9.5 cm)
ColorChrome
BrandMARCATO
MaterialMetal
Product Dimensions (L x W x H)7.25"L x 4.5"W x 3.75"H (18.4 x 11.4 x 9.5 cm)
Blade MaterialAluminum, Stainless Steel
Country of OriginThis item will be imported from US
What is in the boxMarcato Ravioli 150 Attachment... For more details, please check description/product details

Who Should Buy?

Suitable For
  • Home Chefs

    Perfect for home cooks seeking to create authentic, fresh ravioli with extensive customization of fillings.

  • Pasta Enthusiasts

    Ideal for pasta lovers who enjoy experimenting with different ravioli shapes and recipes in their kitchen.

  • Culinary Students

    A suitable tool for culinary students learning to master ravioli-making techniques with a reliable pasta machine.

Not Suitable For
  • Casual Cooks

    Not suitable for those who rarely make pasta from scratch and prefer simpler cooking methods.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is the Marcato bigoli attachment used for?

    Answer: The Marcato bigoli attachment is designed to create traditional Italian bigoli, a thick spaghetti-like pasta. This attachment connects to Marcato's pasta machines, allowing you to easily roll and shape dough into long, cylindrical strands. By utilizing the bigoli attachment, you can explore authentic Italian cooking at home, perfect for dishes like bigoli in salsa, which features rich sauces. Whether you're a home cook or an aspiring chef, this attachment enables you to bring authentic pasta-making into your kitchen.
  • Question: Is the Marcato bigoli attachment easy to use?

    Answer: Yes, the Marcato bigoli attachment is straightforward to use, especially when paired with a compatible Marcato pasta machine. Simply roll out your pasta dough, fit the attachment to the machine, and begin cranking to shape your bigoli. Detailed instructions are provided to help users get started, making it a seamless process even for beginners. Creating fresh pasta from scratch adds a personal touch to meals and enhances your culinary skills.
  • Question: Can I use the Marcato bigoli attachment with any pasta machine?

    Answer: No, the Marcato bigoli attachment is specifically designed for use with Marcato pasta machines. It's essential to ensure compatibility before purchasing. This design focus guarantees optimal performance and quality during pasta-making, providing consistent results. If you already own a Marcato machine, investing in this attachment can expand your pasta repertoire significantly, allowing you to craft different types of pasta effortlessly.
  • Question: What materials are used in the Marcato bigoli attachment?

    Answer: The Marcato bigoli attachment is constructed from high-quality, food-safe materials, typically featuring durable stainless steel. This not only ensures long-lasting performance but also maintains the integrity of the food. Stainless steel components are resistant to rust and are easy to clean, making them ideal for culinary tools. Using high-quality materials means you can confidently create pasta that is safe and delicious for family and guests.
  • Question: How do I clean the Marcato bigoli attachment after use?

    Answer: To clean the Marcato bigoli attachment, it’s recommended to brush off any leftover dough with a soft brush or cloth. Avoid using water directly on the attachment as it may cause issues with the mechanism. For thorough cleaning, you can use a damp cloth to wipe it down. Proper maintenance ensures that the attachment continues to function effectively, allowing you to enjoy fresh pasta regularly without compromising on hygiene.
  • Question: What types of dough can I use with the Marcato bigoli attachment?

    Answer: You can use various types of pasta dough, including traditional egg pasta, semolina, or whole wheat dough, with the Marcato bigoli attachment. The versatility in dough options enables you to experiment with flavors and textures. Depending on your dietary preferences or requests from guests, you can easily craft pasta that meets different tastes, ensuring a delightful culinary experience with your homemade dishes.
  • Question: How long does it take to make bigoli using the Marcato attachment?

    Answer: Making bigoli with the Marcato attachment typically takes just a few minutes once your dough is prepared. After rolling out the dough, the process of cranking the machine to form the pasta is quick and efficient. This time-saving aspect is particularly beneficial for busy home cooks looking to prepare meals without sacrificing quality, allowing you to serve fresh, homemade pasta in no time.
  • Question: Can I store the bigoli I make with this attachment?

    Answer: Yes, you can store the bigoli made using the Marcato attachment. After shaping the pasta, it’s best to let it dry for a short time and then store it in an airtight container in the refrigerator for short-term use. For long-term storage, consider freezing the bigoli on a baking sheet before transferring them to a freezer-safe bag. This allows you to enjoy homemade pasta whenever you desire, ready to cook from frozen.
  • Question: What is the best way to cook bigoli pasta?

    Answer: To cook bigoli, start by bringing a large pot of salted water to a boil. Add the bigoli and cook for about 8-12 minutes, depending on your preferred level of tenderness. Freshly made pasta cooks quicker than dried varieties, so keeping an eye on it is key. Once cooked, toss the bigoli with your favorite sauce or use it in traditional dishes, ensuring that the robust texture holds up well with rich toppings.
  • Question: Where can I buy Marcato bigoli attachment in Laos?

    Answer: You can buy the Marcato bigoli attachment in Laos through Ubuy. This platform offers a range of kitchen products, including high-quality pasta-making tools designed for home cooks and culinary enthusiasts alike. Ubuy ensures you can easily find and select this essential attachment for enhancing your pasta-making experience.

MARCATO Manual Pasta Makers AR-150-OLI Editorial Review

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**** The Marcato Ravioli 150 Attachment for the Atlas 150 Pasta Machine has garnered a generally positive reception among users looking to create homemade ravioli. Many customers praise the attachment for its quality craftsmanship and effective performance, highlighting its sturdy aluminum rollers that make the pasta-making process smooth and efficient. The inclusion of a plastic spoon for filling, along with an instructive booklet featuring recipes, adds to the user experience by making it easier, especially for novices. While most users appreciate the capability this attachment provides for homemade ravioli, some have pointed out that it does require a bit of technique to master. New users are advised to practice with simpler pasta shapes before attempting ravioli, to ensure they understand the necessity of managing filling amounts to prevent overflowing. Expert tips shared by long-time users recommend keeping the dough appropriately floured to aid in smooth operation and maintenance. Several reviews highlight the attachment’s effectiveness after initial adjustments, with users noting that once they got the hang of it, they were able to make delicious ravioli regularly. The overall enthusiasm for the end product—fresh pasta made at home—creates a rewarding experience, further complemented by the satisfaction of using a well-regarded brand like Marcato. However, a few customers express frustration with the initial learning curve and the perceived amount of effort required to get everything just right. Issues regarding a tight fit with the roller body have also been mentioned, though this does not detract significantly from its performance in the long run. In summary, the Marcato Ravioli Attachment for the Atlas 150 is celebrated for its Construction and capability, but it does require patience and practice to maximize its potential. **

Customer Reviews & Ratings

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Pros

  • High-quality Construction with durable aluminum rollers.
  • Includes a helpful filling spoon and recipe booklet.
  • Allows for homemade ravioli with fresh, customizable fillings.
  • Users report satisfaction with the final product and the joy of making pasta from scratch.

Cons

  • Requires some technical skill and practice to use effectively, particularly for beginners.

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