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- Ground Roasted Rice (Khao Khua) 250 g
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Item #:
24088626
Ground Roasted Rice (Khao Khua) 250 g
Item #:
24088626
LAK 303949
Price Details
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19%
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Imported from USA store
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Order now and get it around Tuesday, August 04
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Toasted-rice powder is a pantry staple in the region, lending texture and nutty, roasted flavor to larb and thickening soups and dipping sauces, like dried-chili jaew.
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What Stands Out
Authentic Flavor
Experience the genuine taste of Thailand with our ground roasted rice, perfect for adding a rich and nutty flavor to your spicy salads and dishes.
Versatile Ingredient
Enhance various recipes beyond salads; use Khao Khua to elevate soups, dips, and marinades, making your meals more exciting and flavorful.
High-Quality Crunch
Enjoy the delightful crunch that comes from expertly roasted rice, providing texture and an aromatic boost to all your culinary creations.
Product Details
- Ground Roasted Rice or Kao Khuaa used in Thai Northern Eastern style cooking
- Adds deep, smoky, nutty flavor and crunch to dishes like Laab, Nam Tok, and Jeaw
- Made in Thailand from 100% Rice
- Crucial component in Northern Thai and Lao dishes
- Produced from selected rice according to production standard
- Used for making spicy minced meat salad, bamboo shoot salad, and dipping sauces
| Package Dimensions | 7.41 x 4.49 x 1.18 inches (18.8 x 11.4 x 3 cm); 8.82 ounces (250.05 grams) |
| Units | 8.82 Ounce |
| Brand Name | Khun Shine |
| Serving Range | 10-15 |
| Item Form | Ground |
| Coin Variety 1 | Sticky Rice |
| Set Name | Single Pack |
| Part Number | 250g Khao Khua khun chai |
| Container Type | Bag |
| Flavor | Smoky,Spicy |
| Cuisine | Thai cuisine |
| Number of Items | 1 |
| Unit Count | 8.82 Ounce |
| Item Weight | 250 Grams |
| Item Package Quantity | 1 |
| Item Package Weight | 0.26 Kilograms |
| Size | 8.81 Ounce (Pack of 1) |
Who Should Buy?
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Spicy Food Lovers
Ideal for those who enjoy adding flavor and crunch to their salads with authentic Thai ingredients.
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Health-Conscious Cooks
A great addition for users looking to enhance nutrition and flavor in a healthy, low-calorie way.
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Culinary Explorers
Perfect for adventurous home chefs seeking to experiment with new textures and tastes in Asian cuisine.
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Gluten-Sensitive Individuals
Not suitable for those with gluten sensitivities, as cross-contamination can occur during processing.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Ground Roasted Rice Khao Khua used for?
Answer: Ground Roasted Rice Khao Khua is primarily used as a seasoning and thickening agent in various dishes, particularly in Thai cuisine. Its unique, nutty flavor elevates soups, marinades, and salads, adding depth and aroma. This versatile ingredient can be sprinkled over food as a finishing touch or blended into sauces for an enhanced taste. Beyond Thai recipes, Khao Khua can also be used to impart a distinct flavor in other Asian dishes, making it a favorite for home cooks and chefs alike. -
Question:
How should I store Ground Roasted Rice Khao Khua?
Answer: For optimal freshness, Ground Roasted Rice Khao Khua should be stored in an airtight container, away from light and moisture. Keeping it in a cool, dry place, like a pantry or cupboard, will help maintain its flavor and aroma over time. Avoiding exposure to heat sources, such as stoves or ovens, is crucial. Proper storage ensures that you can enjoy its robust flavors in your culinary creations for months. -
Question:
Can I use Ground Roasted Rice Khao Khua in vegan recipes?
Answer: Absolutely! Ground Roasted Rice Khao Khua is a fantastic ingredient for vegan recipes due to its plant-based composition. It's perfect for adding depth to vegetable curries, stir-fried dishes, and grain bowls. For instance, you can mix it with various vegetables and tofu to create a flavorful stir-fry, or even blend it into dressings for salads to elevate your meals. Its nutty flavor complements the natural tastes of plants beautifully. -
Question:
Is Ground Roasted Rice Khao Khua gluten-free?
Answer: Yes, Ground Roasted Rice Khao Khua is naturally gluten-free, making it a viable option for those with gluten sensitivities or celiac disease. As a product made solely from rice, it provides a safe alternative to traditional wheat-based thickeners and sauces. You can confidently use it in your gluten-free recipes, whether you are making soups or sauces, without compromising on flavor or texture. -
Question:
What are the health benefits of Ground Roasted Rice Khao Khua?
Answer: Ground Roasted Rice Khao Khua offers various health benefits. It is a source of essential nutrients such as carbohydrates and fiber, which can aid digestion and promote a healthy gut. Additionally, its roasted form is linked to enhanced antioxidant properties, potentially contributing to overall health. Incorporating Khao Khua into your culinary practices can add flavor while also providing a nutritious touch to your meals. -
Question:
How do I incorporate Ground Roasted Rice Khao Khua into my cooking?
Answer: Incorporating Ground Roasted Rice Khao Khua is simple and can enhance many dishes. You can use it as a seasoning by sprinkling it on grilled meats or vegetables, or mix it into marinades for added flavor. It also works well in soups or stews, where it can serve as a thickening agent, contributing both texture and a nutty taste. Furthermore, blend it into salad dressings for a unique twist. -
Question:
Can Ground Roasted Rice Khao Khua be used in baking?
Answer: Yes, Ground Roasted Rice Khao Khua can be creatively used in baking! It adds a subtle nutty flavor to various baked goods, especially in bread or muffins. Incorporating it as a partial substitute for flour can provide a unique twist to your favorite recipes. This can be particularly advantageous for gluten-free baking or when you wish to enhance the nutritional profile of your treats. -
Question:
Is Ground Roasted Rice Khao Khua a common ingredient in Asian cuisine?
Answer: Yes, Ground Roasted Rice Khao Khua is a staple ingredient in many Southeast Asian cuisines, particularly Thai dishes. Its distinctive nutty flavor is essential for authentic dishes such as Larb and various grilled meat salads. It's also used in dipping sauces and desserts, making it a versatile addition to a wide array of dishes. Its popularity speaks to its ability to elevate flavors and textures in traditional and modern recipes alike. -
Question:
Where can I buy Ground Roasted Rice Khao Khua 250 g in Laos?
Answer: You can find Ground Roasted Rice Khao Khua 250 g available for purchase on Ubuy. They offer a wide selection of authentic products, ensuring you can conveniently add this flavorful ingredient to your pantry. Simply visit their website, search for the product, and follow the prompt to place your order directly. -
Question:
What makes Ground Roasted Rice Khao Khua different from regular rice flour?
Answer: Ground Roasted Rice Khao Khua differs from regular rice flour in its preparation process and flavor profile. While rice flour is made from raw rice, Khao Khua is made from roasted rice, which gives it a distinctive nutty taste and aroma. This unique roasting process not only enhances its flavor but also makes it a preferred choice for certain Thai dishes where a richer taste is desired. It serves as an excellent complement to various dishes, enriching the culinary experience.
Khun Shine Seasoned Rice Editorial Review
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LAK 303949
Order now and get it around Tuesday, August 04
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Made from selected rice and through production standard
- Used in making various spicy salads
- Pantry staple in Southeast Asian cuisine
- Adds deep, smoky and irresistible nutty flavor to dishes
- Crucial component in Northern Thai and Lao dishes
- Made in Thailand from 100% Rice
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