Features & Benefits
- 1 Pound jar, sealed for freshness
- Used as a thickening agent for sauces, fruit fillings, puddings
- Tasteless and becomes clear when cooked
- Thickens at a lower temperature than flour or cornstarch
- Substitution ratio: 2 teaspoons of Arrowroot for 1 tablespoon of cornstarch, 1 teaspoon of Arrowroot for 1 tablespoon of flour
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