Features & Benefits
- Rich, dark chocolate, cacao nibs, brown sugar, and roasted hazelnuts flavors
- Recommended brew methods: French press, drip machine, pour over, and cold brew
- Grown in a socially and environmentally responsible way in Central & South America
- Organic, fairtrade, kosher, shade grown, Arabica coffee
- Roasted in the Rocky Mountains for over 25 years
- Good and fair for coffee drinkers, farmers, and the planet