- Home Page /
- Grocery & Gourmet Food /
- Pantry Staples /
- Cooking & Baking Supplies /
- Baking Flours & Meals /
- Wheat Flours & Meals /
- Semolina Flour 16 oz, ZIN: 525082
0 ratings
Item #:
38902527
Semolina Flour 16 oz, ZIN: 525082
Item #:
38902527
LAK 412195
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
0 ratings
Write a review
In stock
Imported from USA store
QTY:
Order now and get it around Monday, August 17
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Our Top Logistics Partners
Larissa Veronica is hallmarked by the highest possible standards of purity, stability and freshness.
Fast
Shipping
Free
Return*
Secure Packaging
100% Original Products
PCI DSS Compliance
ISO 27001 Certified
Note: Step Down Voltage Transformer required for using electronics products of US store (110-120). Recommended power converters Buy Now.
What Stands Out
High Protein Content
Semolina flour is rich in protein, making it perfect for creating pasta and bread with superior texture and structure compared to regular flour.
Versatile Use
Ideal for both traditional and contemporary recipes, this flour can be used for making pasta, bread, and even desserts, catering to diverse culinary needs.
Fine Grind Quality
The finely ground consistency ensures smooth dough development, resulting in better flavor absorption and improved baking results, enhancing your culinary creations.
Product Details
| Product Dimensions | 8.5 x 16 x 25 inches (21.6 x 40.6 x 63.5 cm); 2.31 Pounds (1.05 kg) |
| UPC | 664435250821 |
| Manufacturer | Larissa Veronica |
| Units | 16 Fluid Ounces |
| Brand Name | Larissa Veronica |
| Specialty | natural |
| Container Type | Pouch / Bottle |
| Diet Type | Vegetarian |
| Item Form | Other |
| Flavor | No flavor |
| Item Weight | 1.05 Kilograms |
| Size | 1 Pound (Pack of 1) |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Unit Count | 16 Fluid Ounces |
Who Should Buy?
-
Baking Enthusiasts
Ideal for those who enjoy baking artisanal breads, pastas, and desserts with a rich, unique texture.
-
Home Chefs
Great for home cooks seeking to create high-quality homemade pasta and dishes that require a special flour.
-
Gluten Sensitivity
Useful for individuals looking for an alternative to regular flour, as it can provide a different culinary experience.
-
Quick Recipes
Not suitable for individuals looking for pre-mixed or instant flour options as it requires specific preparation.
Product Description
Semolina Flour 16 oz, ZIN: 525082
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is semolina flour and how is it made?
Answer: Semolina flour is a coarse flour derived from durum wheat, specifically the endosperm. It’s made by milling the wheat into a gritty texture, which gives it a natural golden hue. This flour is popular for making pasta, bread, and desserts like semolina pudding due to its high gluten content that lends a unique texture. Whether you’re creating fresh pasta or baking rustic breads, semolina flour enhances both the flavor and structural integrity of your dishes. -
Question:
What are the primary uses of semolina flour in cooking?
Answer: Semolina flour is widely used in Italian and Middle Eastern cuisines, primarily for making pasta, couscous, and semolina-based desserts. For instance, you can utilize it to create homemade gnocchi, traditional Italian lasagna, or rich puddings. Its coarse grain ensures that pasta holds sauces better while providing a delightful bite when eaten. Semolina is also excellent for dusting baking trays and surfaces to prevent sticking during the cooking process. -
Question:
Is semolina flour gluten-free?
Answer: No, semolina flour is not gluten-free. It is derived from durum wheat, which contains gluten, making it unsuitable for those with gluten intolerance or celiac disease. However, it is prized in many culinary applications for its ability to develop a chewy texture in baked goods and pasta dishes. If you’re seeking gluten-free alternatives, consider using chickpea flour or rice flour, which can serve well in various recipes without compromising texture significantly. -
Question:
Can semolina flour be substituted for all-purpose flour?
Answer: While semolina flour can be used as a substitute for all-purpose flour in some recipes, it’s important to adjust your ratios and expectations accordingly. Semolina flour has a higher protein content, which contributes to a denser texture. In pasta making, it is often preferred for its performance, but for baking cakes or cookies, the substitution may lead to a different outcome. Consider mixing with all-purpose flour for the best results, balancing each flour's unique attributes. -
Question:
How does semolina flour differ from other flours?
Answer: Semolina flour distinguishes itself from other flours, like all-purpose or cake flour, by its coarser texture and higher protein levels. It’s specifically milled from durum wheat, giving it a unique golden color and the ability to create a chewy texture in pasta and bread. Additionally, it contains more gluten than all-purpose flour, making it ideal for applications requiring structure and firmness, such as pasta-making. Understanding these differences can enhance your baking and cooking choices. -
Question:
What is the nutritional value of semolina flour?
Answer: Semolina flour is rich in carbohydrates, protein, and essential vitamins, notably B vitamins. It provides higher fiber content compared to many refined flours, supporting digestive health. Serving a versatile role in many diets, semolina flour is beneficial for energy production, muscle health, and overall well-being. Incorporating semolina into your meals can add nutritional diversity and flavor, making it a favored choice for wholesome cooking. Remember to balance it with other nutrients for a healthy diet. -
Question:
How should semolina flour be stored?
Answer: To maintain the quality of semolina flour, it should be stored in a cool, dry place, preferably in an airtight container to protect it from moisture and pests. For longer shelf life, consider refrigerating it. Proper storage can prevent rancidity and preserve the flour's natural flavor and texture, allowing for optimal culinary results. Keeping your semolina flour well-maintained ensures it will be ready for your next delicious pasta or baking project! -
Question:
What recipes can I make with semolina flour?
Answer: Semolina flour opens the door to a variety of dishes, including homemade pasta, semolina bread, and even desserts like semolina pudding or gnocchi. In addition to savory dishes, it’s also used in sweet treats like basbousa, a traditional Middle Eastern dessert. Experimenting with semolina can lead to delightful and unique meals, as its texture and flavor enhance both sweet and savory recipes, giving ample room for creativity in the kitchen. -
Question:
Can semolina flour be used in desserts, and how?
Answer: Yes, semolina flour is an excellent choice for desserts due to its unique texture and ability to absorb moisture. You can use it to create dishes like semolina pudding, which has a creamy consistency, or basbousa, a sweet cake soaked in syrup. Its ability to provide structure helps desserts maintain their shape while enriching flavors. When adding semolina to sweet recipes, be mindful of the balance between sweetness and the flour's earthy flavor for the best results. -
Question:
Where can I buy Semolina Flour 16 oz, ZIN: 525082 in Laos?
Answer: You can purchase Semolina Flour 16 oz, ZIN: 525082 at Ubuy. Ubuy is an online shopping platform that offers a wide range of grocery products, including specialty flours like semolina. With straightforward navigation and secure purchasing options, Ubuy ensures that you can easily find this essential ingredient for your cooking and baking needs, making it a convenient choice for shoppers in Laos.
Larissa Veronica Wheat Flours & Meals Editorial Review
No editorial reviews found
Customer Reviews & Ratings
1 customers ratings
-
5 Star
100%
-
4 Star
0%
-
3 Star
0%
-
2 Star
0%
-
1 Star
0%
Review this product
Share your thoughts with other customers
Pros
- High quality texture
- Great for pasta making
- Versatile for baking
- Finely milled for smoothness
Cons
- Might clump if not stored properly.
Platform Trust & Buyer Confidence
MA
Mohammad
Verified buyer
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
CK
Chitra
Verified buyer
“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
22-Jul-26 · via Trustpilot
K
kund
Verified buyer
“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
23-Jul-26 · via Trustpilot
OO
Onesi
Verified buyer
“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
22 July 2026 · via Trustpilot
SJ
SAO JOHN
Verified buyer
“Ubuy is a great online platform to buy stuff. Reliable, fast delivery time and great value for money. I've been using Ubuy online shopping platform for three years now and will continue to do so.”
23 July 2026 · via Trustpilot
Secure Checkout
Global Delivery
Easy Returns
Genuine Products
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
LAK 412195
Order now and get it around Monday, August 17
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.
Our Top Logistics Partners
Fastest cross-border delivery
Features & Benefits
- 100% natural semolina flour, free of additives.
- Nutty, sweet flavor perfect for couscous and pasta.
- Highest standards of purity certified by independent labs.
- Affordably priced without compromising quality.
- Packaged in tamper-proof, recyclable containers.
- Trusted brand for families across the U.S. and Canada.
Ubuy Assurance
Experience worry-free shopping with 100% original products, PCI DSS-compliant payment security, ISO 27001-certified data protection, the fastest cross-border delivery, free returns *, and secure packaging on every order.