Features & Benefits
- Source building blocks of meat from plants
- Uncompromisingly delicious plant-based burgers, sausage, and beef
- Greater or equal protein levels than animal counterparts, no cholesterol, less saturated fat, and no antibiotics or hormones
- 11 grams of plant-based protein per serving from peas and brown rice
- 35% less saturated fat and sodium per serving than a leading brand of pork sausage
- Made with simple, plant-based ingredients with no GMOs, soy or gluten
