Kolice
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Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation Function-18 Tray,650L,Temperature Range: 0C to 45C
Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation Function-18 Tray,650L,Temperature Range: 0C to 45C
Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation Function-18 Tray,650L,Temperature Range: 0C to 45C
Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation Function-18 Tray,650L,Temperature Range: 0C to 45C
Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation Function-18 Tray,650L,Temperature Range: 0C to 45C
Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation Function-18 Tray,650L,Temperature Range: 0C to 45C
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Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation Function-18 Tray,650L,Temperature Range: 0C to 45C
Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation Function-18 Tray,650L,Temperature Range: 0C to 45C
Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation Function-18 Tray,650L,Temperature Range: 0C to 45C
Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation Function-18 Tray,650L,Temperature Range: 0C to 45C
Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation Function-18 Tray,650L,Temperature Range: 0C to 45C
Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation Function-18 Tray,650L,Temperature Range: 0C to 45C
Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation Function-18 Tray,650L,Temperature Range: 0C to 45C
This high-performance bakery proofer is perfect for hotels, bakeries, restaurants, cafes, catering halls, shopping malls, and more, making it an essential piece of equipment for professional baking operations.
Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation Function-18 Tray,650L,Temperature Range: 0C to 45C
Item #: 107795729

Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation

Item #: 107795729
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This high-performance bakery proofer is perfect for hotels, bakeries, restaurants, cafes, catering halls, shopping malls, and more, making it an essential piece of equipment for professional baking operations.
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What Stands Out

Integrated Functions
Combines freezing, thawing, and fermentation, making it a versatile solution for various baking needs while preserving food freshness efficiently.
Large Capacity
With an 18 tray capacity and 650L volume, it accommodates high-volume baking operations, perfect for commercial bakeries aiming to maximize productivity.
Wide Temperature Range
Operates between 0°C to 45°C, allowing precise control over the baking process, ensuring optimal conditions for dough fermentation and preservation.

Product Details

Shop Kolice Commercial Auto Dough Baking Proofer Machine,Baking Equipment,Food Preserver Integrated Cooling,Thawing,Keep Fresh and Fermentation Function-18 Tray,650L,Temperature Range: 0C to 45C online at a best price in Laos. B0BHDL5D3Y
  • 【Versatile 4-in-1 Functionality】This commercial dough proofer (110V, 60Hz, 580W, US plug) integrates cooling, thawing, keeping fresh, and fermentation in one unit. Featuring smart AI temperature control, it allows users to set custom time and temperature for each stage, with a 24-hour timer and a temperature range from 0°C to 45°C (32℉ to 113°F). The cold air convection system ensures uniform temperature distribution.
  • 【Large Capacity & Efficient Design】With a 650L capacity, this proofer includes 18 stainless steel trays, tray size :23.62" x 15.75"x0.79''(60x40x2cm), ideal for large-scale baking. The machine dimensions are 27.56" x 33.46" x 82.68" (70x85x210cm). Its double-layer insulation with 6cm high-density environmental material ensures optimal energy efficiency and temperature stability.Please note: only trays of this specified size (60x40cm) are compatible with the unit; other sizes are not supported.
  • 【User-Friendly Controls】The touch control panel offers easy operation, allowing users to set different programs from Monday to Sunday for precise fermentation. The unit is equipped with auto-defrost and automatic water discharge, ensuring seamless operation and minimal maintenance.
  • 【Premium Build & Enhanced Durability】Constructed with food-grade stainless steel, the proofer is durable, easy to clean, and highly resistant to corrosion. The reinforced auto-closing thickened door and removable, easy-to-clean seal strip provide excellent insulation. Adjustable stainless steel feet ensure stability on various surfaces.
  • 【Ideal for Commercial Use】This high-performance bakery proofer is perfect for hotels, bakeries, restaurants, cafes, catering halls, shopping malls, and more, making it an essential piece of equipment for professional baking operations.
  • 【Precise Temperature & Humidity Control】 This commercial dough proofer features an intelligent humidity control system with an adjustable range from 0% to 99%. For optimal fermentation, it supports a two-stage humidity setting—65% for the first stage and 85% for the second stage—ensuring ideal dough texture and fermentation quality. The built-in water circulation and humidification system maintain consistent moisture, preventing dough from drying out and improving overall baking results.
Brand NameKolice
Included Components18 trays
Model NameBaking Proofer & Fermenter
Model NumberKF-18C
ManufacturerKolice refrigeration equipment manufacturer inc
Part NumberKF-18C
Item Type NameBaking Proofer
Colorsliver
Door StyleFrench Door
Other Special Features of the ProductIntegrate cooling, thawing, keep fresh and fermentation
Wattage580 watts
Control TypeTouch
Power Sourceelectric
Number of Shelves18
Item Dimensions D x W x H27.56"D x 33.46"W x 82.68"H (70 x 85 x 210 cm)
Capacity650 Liters
Item Weight210 Pounds (95.25 kg)
Size27.56"x33.46"x82.68" (70 x 85 x 210 cm)
Materialfood grade stainless steel
Door Material TypeGlass
BrandKolice
Product Dimensions (L x W x H)27.56"D x 33.46"W x 82.68"H (70 x 85 x 210 cm)
Special FeatureIntegrate cooling, thawing, keep fresh and fermentation

Who Should Buy?

Suitable For
  • Professional Bakers

    Ideal for high-volume bakeries needing reliable dough proofing and fermentation capabilities for consistent results.

  • Catering Services

    Excellent for catering businesses that require bulk food storage, thawing, and proofing in a single machine.

  • Restaurants

    Useful for restaurants offering fresh baked goods, ensuring dough is kept at optimal temperatures during preparation.

Not Suitable For
  • Home Bakers

    Not suitable for casual home bakers due to its large capacity and commercial-level functionality.

  • Small Cafés

    Cafés with limited space may find this machine too large and cumbersome for their needs.

  • Occasional Users

    Best for frequent use; infrequent users may not benefit from its advanced features and capacity.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is the Kolice Commercial Auto Dough Baking Proofer Machine used for?

    Answer: The Kolice Commercial Auto Dough Baking Proofer Machine is designed for fermenting and proofing dough, making it an essential tool for professional bakeries and home bakers alike. This machine maintains optimal humidity and temperature levels, ensuring that yeast dough rises perfectly. Additionally, it features integrated freezing and thawing functions, allowing you to keep your ingredients fresh and enhance their overall quality during the baking process.
  • Question: How does the integrated freezing feature work?

    Answer: The integrated freezing feature in the Kolice Commercial Auto Dough Baking Proofer Machine allows you to preserve dough and other ingredients effectively. By lowering the temperature, it halts the fermentation process, which helps maintain the dough's quality until you're ready to use it. For instance, bakers can store bulk batches of dough conveniently and thaw them when needed, ensuring high-quality products with each bake.
  • Question: Can this machine be used for different types of dough?

    Answer: Yes, the Kolice Commercial Auto Dough Baking Proofer Machine is versatile and can be used for various types of dough, including bread, pastry, and pizza dough. Its precise temperature and humidity controls are adjustable, making it suitable for different fermentation requirements. This adaptability is especially beneficial for bakeries that produce a wide range of products, allowing for consistent quality across different dough types.
  • Question: What are the benefits of using a proofer machine in baking?

    Answer: Using a proofer machine like the Kolice Commercial Auto Dough Baking Proofer ensures that dough rises at controlled temperatures and humidity. This leads to better flavor development and texture in the final baked goods. Additionally, it minimizes the risk of environmental fluctuations affecting the dough quality, which is particularly useful in commercial baking settings where consistency is crucial.
  • Question: Is the machine suitable for commercial use?

    Answer: Yes, the Kolice Commercial Auto Dough Baking Proofer Machine is specifically designed for commercial usage. Its robust construction and efficient performance make it ideal for busy bakeries, restaurants, and catering services. Its capacity to handle large batches of dough while maintaining consistent conditions makes it a valuable investment for professionals looking to enhance their baking operations.
  • Question: What are the maintenance requirements for this machine?

    Answer: Maintaining the Kolice Commercial Auto Dough Baking Proofer Machine is straightforward. Regular cleaning of the interior and exterior surfaces is essential to prevent any food contamination. Additionally, checking the humidity and temperature sensors periodically ensures optimal functionality. Following the manufacturer’s guidelines for maintenance will help prolong its lifespan and ensure consistent baking results.
  • Question: Can the machine help in thawing frozen dough?

    Answer: Absolutely! The Kolice Commercial Auto Dough Baking Proofer Machine features a thawing function specifically designed for frozen dough. This function allows bakers to restore the dough’s texture and quality before use, making it an efficient tool for bakeries that often freeze large batches. It offers controlled temperature settings to ensure a gentle thaw, preventing the dough from becoming overly sticky or losing its original properties.
  • Question: What features should I look for in a proofer machine?

    Answer: When selecting a proofer machine, consider features such as adjustable temperature and humidity controls, energy efficiency, and ease of cleaning. The Kolice Commercial Auto Dough Baking Proofer Machine excels with its integrated freezing and thawing functions, which adds versatility. A reliable proofer should also have a good capacity to accommodate your baking needs and ensure consistent results regardless of the batch size.
  • Question: How long does it take for dough to proof in this machine?

    Answer: The proofing time for dough in the Kolice Commercial Auto Dough Baking Proofer Machine can vary based on the type of dough and desired results. Typically, dough can take anywhere from 30 minutes to 2 hours to proof adequately. The machine’s precise and stable environment allows bakers to achieve perfect results with minimal guesswork, making it easier to plan baking schedules efficiently.
  • Question: Where can I buy the Kolice Commercial Auto Dough Baking Proofer Machine in Laos?

    Answer: You can purchase the Kolice Commercial Auto Dough Baking Proofer Machine from Ubuy in Laos. Ubuy offers a reliable shopping experience, ensuring that you receive quality products along with excellent customer service. They provide various options to make your purchasing decision easy and efficient, allowing you to get this essential baking equipment directly to your doorstep.

Kolice Bakeware KF-18C Editorial Review

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Features & Benefits

  • 4-in-1 functionality: cooling, thawing, keeping fresh, and fermentation.
  • Customizable temperature settings ranging from 0°C to 45°C (32℉ to 113°F).
  • Large capacity of 650L with 18 stainless steel trays included.
  • Durable construction with food-grade stainless steel for easy cleaning.
  • User-friendly touch control panel for efficient operation.
  • Ideal for various commercial baking needs in restaurants, cafes, and hotels.

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