Antimo Caputo
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Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, Pastries
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Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, Pastries
Caputo's Active Dry Yeast ensures optimal fermentation for superior rise and flavor development in your baked goods.
Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, Pastries
Item #: 229034837

Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, Pastries

Item #: 229034837

LAK 560867

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Diet type :
  • Gluten Free

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Caputo's Active Dry Yeast ensures optimal fermentation for superior rise and flavor development in your baked goods.
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What Stands Out

Authentic Italian Quality
Made in Italy, this active dry yeast guarantees the traditional taste and quality, making it the preferred choice for baking enthusiasts looking for authenticity in their bread, pizza, and pastries.
Ideal for 00 Flour
Specifically designed for use with 00 flour, this yeast enhances dough texture and rising, ensuring superior results in crafting artisanal breads and pizzas with a perfect crust and airy bite.
Large Pack Value
The 1.1 LB pack provides ample supply for multiple baking projects, offering exceptional value for avid bakers and professional kitchens, reducing the need for frequent purchases while ensuring optimal freshness.

Product Details

Shop Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, Pastries online at a best price in Laos. B0H4RTX8CL
Product Dimensions 11.22 x 4.72 x 3.94 inches (28.5 x 12 x 10 cm); 1.1 pounds (500 grams)
Item model number SCH004_unit
Department All Ages
Manufacturer Antimo Caputo
Units 17.63 Ounce
Brand NameAntimo Caputo
Item FormPowder
Allergen InformationGluten Free
Coin Variety 1Flour,Dry Yeast
Leavening Agent TypeActive Dry Yeast
Global Trade Identification Number08014601100016
Container TypeCanister
CuisineItalian
Diet TypeGluten Free
Model NumberSCH004_unit
Part NumberSCH004
Number of Items1
Unit Count17.63 Ounce
Item Package Quantity1
Item Package Weight0.51 kg
Package Size Name1.1 LB Pack Large
Number of Pieces1
Size17.63 Ounce (Pack of 1)
Colorwhite
Package Weight2.28 Pound (1.03 kg)

Who Should Buy?

Suitable For
  • Bakers of Bread

    Ideal for home bakers seeking reliable yeast for consistent bread texture and flavor using high-quality ingredients.

  • Pizza Enthusiasts

    Perfect for making authentic Neapolitan-style pizza at home using Caputo 00 flour for the best results.

  • Pastry Creators

    Great for pastry chefs needing a dependable yeast for creating a variety of delicious baked goods.

Not Suitable For
  • Quick Recipes

    Not the best choice for users needing instant yeast for rapid rise in fast, convenient baking applications.

Product Description

Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, Pastries

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Antimo Caputo Lievito Active Dry Yeast used for?

    Answer: Antimo Caputo Lievito Active Dry Yeast is an exceptional ingredient primarily used for baking delicious bread, pizza, and pastries. This yeast activates dough, allowing it to rise and develop that perfect texture. Whether you're making a classic Neapolitan pizza or fluffy pastries, this high-quality yeast is designed to work harmoniously with fine 00 flour, enhancing the final product's taste and structure.
  • Question: How should I store Antimo Caputo Lievito Active Dry Yeast?

    Answer: For optimal performance, it is essential to store Antimo Caputo Lievito Active Dry Yeast in a cool, dry place. Once opened, you can keep it in an airtight container in the refrigerator to maintain its potency, or you may freeze it for longer storage. Proper storage will keep the yeast active, ensuring your baked goods rise beautifully when you need them.
  • Question: Can I use this yeast for gluten-free baking?

    Answer: Antimo Caputo Lievito Active Dry Yeast is designed specifically for traditional flours, particularly 00 flour used in Italian baking. While it can technically be used in gluten-free recipes, it works best with high-gluten flours. If you're baking gluten-free, consider specific gluten-free yeasts or blends that match your dietary needs for the best results.
  • Question: How much yeast should I use for my recipes?

    Answer: Typically, for most bread and pizza dough recipes, 2 to 2.5 teaspoons of Antimo Caputo Lievito Active Dry Yeast is sufficient for every cup of flour. For larger batches, you can adjust accordingly. The yeast's potency allows for effective rising, ensuring your baked products achieve that ideal fluffy texture and delightful taste.
  • Question: What is the difference between active dry yeast and instant yeast?

    Answer: Active dry yeast, such as Antimo Caputo, requires proofing in warm water before use, while instant yeast can be mixed directly with dry ingredients. Active dry yeast creates a robust flavor in the dough, making it suitable for recipes that require longer fermentation times. Each type has its unique applications, but both can yield excellent, risen baked goods; your choice depends on your specific baking needs.
  • Question: Is Antimo Caputo Lievito Active Dry Yeast suitable for beginners?

    Answer: Absolutely! Antimo Caputo Lievito Active Dry Yeast is user-friendly, making it perfect for both novice and seasoned bakers. Just follow your recipe's instructions for activating the yeast, and you'll be on your way to creating delightful homemade breads, pizzas, and pastries. Its reliability will boost your confidence as you explore the art of baking.
  • Question: Where can I buy Antimo Caputo Lievito Active Dry Yeast in Laos?

    Answer: You can conveniently purchase Antimo Caputo Lievito Active Dry Yeast from Ubuy in Laos. Ubuy offers a seamless shopping experience, ensuring you can find quality ingredients to enhance your baking projects. With their wide delivery network, sourcing this Italian yeast is straightforward and reliable.
  • Question: Can I substitute other types of yeast for Antimo Caputo Lievito Active Dry Yeast?

    Answer: While you can substitute other types of yeast, such as instant yeast or fresh yeast, it's essential to adjust the quantity accordingly, as they have different activation properties. Active dry yeast often requires proofing, while instant yeast can be added directly. Substituting may slightly alter the texture or flavor, but it can still yield good results if done carefully.
  • Question: How long should I let the dough rise when using this yeast?

    Answer: Typically, when using Antimo Caputo Lievito Active Dry Yeast, you should allow the dough to rise for 1 to 2 hours, or until it has doubled in size. Factors such as temperature and humidity can affect rising time, so keep an eye on the dough. Perfectly risen dough is crucial for achieving the light and airy texture desired in bread and pizza.
  • Question: What are some tips for using Antimo Caputo Lievito Active Dry Yeast effectively?

    Answer: To use Antimo Caputo Lievito Active Dry Yeast effectively, start by activating it in warm water (about 110°F) with a pinch of sugar for about 10 minutes until foamy. Ensure your dough environment is warm to promote rising; you can cover it with a cloth or place it in a slightly warm oven. Lastly, avoid over-kneading, as this can hinder yeast activity, ensuring a perfect rise for your baked treats.

Antimo Caputo Active Dry Yeasts SCH004_unit Editorial Review

Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, Pastries. The Antimo Caputo Lievito Active Dry Yeast has proven to be a stellar choice for home bakers, particularly those focused on pizza-making. Its fast activation allows for a reliable rise, resulting in light and airy dough that has significantly improved my pizza recipes. Users have praised its consistent performance and the subtle yet delightful flavor it contributes to the dough, enhancing pizza and bread alike. This yeast is versatile, suitable for various baked goods, ensuring that it remains a staple in any baking kitchen.

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Pros

  • Fast-acting for reliable dough rise
  • Adds excellent flavor to baked goods
  • Versatile use for bread and pastries
  • Convenient 17.63-ounce canister size
  • Gluten-free for dietary flexibility

Cons

  • May require some practice for new users

Platform Trust & Buyer Confidence

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LAK 560867

Order now and get it around Saturday, October 03

QTY:

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Fastest cross-border delivery

Features & Benefits

  • Crafted from premium strains of Saccharomyces cerevisiae yeast.
  • Ensures optimal fermentation for superior rise and flavor.
  • Trusted by both professionals and home bakers.
  • Long shelf life and no chemicals added.
  • Ideal for a variety of baked goods including bread and pretzels.
  • Naturally gluten-free and easy to use.

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