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Item #:
264055934
MITSUMOTO SAKARI 17 cm Santoku Kitchen Knife Hand-Forged Chef's Knife
Item #:
264055934
LAK 1334012
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from EU
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QTY:
Order now and get it around Thursday, October 08
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The super sharp blade and ergonomic design make the MITSUMOTO SAKARI Santoku kitchen knife the perfect choice for professional chefs.
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Product Details
| Brand Name | MITSUMOTO SAKARI |
| Manufacturer | MITSUMOTO SAKARI |
| UPC | 728062534263 |
| Number of Items | 1 |
| Country Of Origin | Japan |
| Model Number | シェフナイフ |
| Manufacturer Part Number | 三德包丁 |
| Unit Count | 1.0 stück |
| Blade Edge | Serrated |
| Construction Type | Forged |
| Blade Material Type | Alloy Steel |
| Handle Material | Pakkawood |
| Is the item dishwasher safe? | No |
| Material Type | Steel, wood |
| BladeLength | 17 Centimetres |
| Item Weight | 235 Grams |
| Item Length | 17 Centimetres |
| Size | 17 cm |
| Colour | Raw Wood Handle |
| Blade Colour | Metallic, Silver |
| Item Highlight | Professional Japanese Knife, Japanese SKD-11 Stainless Steel, Pakkawood Handle |
| Blade material | Alloy Steel |
| Brand | MITSUMOTO SAKARI |
Product Description
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Customer Questions & Answers
-
Question:
Is the knife suitable for professional chefs?
Answer: Yes, the MITSUMOTO SAKARI Santoku knife is designed specifically for professional chefs, ensuring high performance and reliability. -
Question:
What materials are used in the knife's construction?
Answer: The knife is made from three layers of Japanese SKD-11 steel, offering high carbon content and a durable, sharp blade. -
Question:
How do I maintain the knife's sharpness?
Answer: To maintain sharpness, regularly hone the blade with a whetstone or honing rod and avoid cutting on hard surfaces.
MITSUMOTOSAKARI シェフナイフ Editorial Review
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85 customers ratings
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12%
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3 Star
7%
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2 Star
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LAK 1334012
Order now and get it around Thursday, October 08
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Hand-forged from 3 layers of premium Japanese SKD-11 steel.
- High carbon content ensures exceptional sharpness and durability.
- Ultra-thin 2.2 mm blade for precise and stable cutting.
- Ergonomic pakka wood handle provides excellent grip and control.
- Designed for professional quality performance in any kitchen.
- Strict quality control ensures a reliable and satisfying purchase.
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