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Callebaut Select Dark Chocolate Baking Callets 1 kg
Well-balanced bitter cocoa taste, perfect for chocolate fountains, cakes and desserts.
Callebaut Select Dark Chocolate Baking Callets 1 kg
Item #: 88990406

Callebaut Select Dark Chocolate Baking Callets 1 kg

Item #: 88990406

LAK 603952

Price Details

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*All items will import from UK

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Well-balanced bitter cocoa taste, perfect for chocolate fountains, cakes and desserts.
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What Stands Out

Premium Quality
Callebaut baking callets are crafted from high-quality cocoa beans, ensuring rich flavor and smooth texture, making them the perfect choice for professional bakers and home enthusiasts alike.
Versatile Use
These dark chocolate callets are ideal for various baking applications, including cookies, cakes, and mousses, providing flexibility and convenience in any dessert preparation.
Easy Melting
Designed for efficient melting, Callebaut callets save time and reduce hassle during baking, allowing for quick incorporation into your recipes for a seamless baking experience.

Product Details

Shop Callebaut Select Dark Chocolate Baking Callets 1 kg online at a best price in Laos. B01AAABOZE
Package Dimensions 21.6 x 16.9 x 6.3 cm; 1 kg
Manufacturer BARRY CALLEBAUT BELGIUM NV
Manufacturer reference 811-E1-U68
FlavourDark Chocolate
Brand NameCallebaut
SpecialtyAll Natural Ingredients, Suitable for Coeliacs, Suitable for Vegetarians
Allergen InformationContains: Milk, Soy
Sweetness DescriptionBittersweet
Set NameNo Set
Part Number811-E1-U68
Unit Count1000.00 gram
Cuisineenglish
Age Range Description12+
Item Weight1 Kilograms
Number of Items1
Size1 kg

Who Should Buy?

Suitable For
  • Baking Enthusiasts

    Ideal for home bakers looking to create professional-quality desserts and pastries with rich dark chocolate flavors.

  • Professional Chefs

    Perfect for chefs needing consistent, high-quality chocolate callets for refining chocolate-based recipes and presentations.

  • Culinary Students

    Beneficial for students learning confectionery techniques, providing a reliable chocolate source for practical assessments and projects.

Not Suitable For
  • Milk Chocolate Lovers

    Users preferring milk chocolate might find this dark variety too intense and bitter for their sweet tooth.

Product Description

Callebaut Select Dark Chocolate Baking Callets 1 kg

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What types of chocolate are available?

    Answer: Dark, milk, and white chocolate callets are available, each with different cacao solid percentages.
  • Question: How can I use these chocolate callets?

    Answer: They can be used for melting, baking, creating ganaches, and covering desserts.
  • Question: Is the chocolate ethically sourced?

    Answer: Yes, the callets are made from sustainable cocoa.

Callebaut Baking Chocolate, Carob & Cocoa Editorial Review

**Editorial Review** Callebaut Select Dark Chocolate Baking Callets have garnered a highly positive reception among customers, particularly praised for their quality and versatility in various culinary applications. Users Consistently note that this product stands out due to its superior flavor and excellent melting properties, making it a favored choice for both professional chefs and home bakers alike. The chocolate callets are commended for their great taste – described as finely balanced – and their ability to deliver a lovely Consistency when melted. Many reviews highlight that the product integrates seamlessly into recipes, enhancing the overall outcome of baked goods. A significant number of customers have shared their loyalty to Callebaut, citing that it surpasses other brands in terms of quality, with a notable preference for its performance in the kitchen. Despite some feedback mentioning the price point as being on the higher end, the Consensus is that the quality of the chocolate justifies its cost. For those serious about baking or cooking, this product is seen as a worthwhile investment, perfect for creating exquisite desserts. **

Customer Reviews & Ratings

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Pros

  • High-quality chocolate suitable for professional and home use
  • Excellent melting properties, ideal for various baking techniques
  • Well-balanced flavor that enhances baked goods
  • Resealable packaging for convenience
  • Strong reputation among culinary professionals

Cons

  • Relatively expensive compared to other brands

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